Chinese Food
All Recipes
Crispy and sweet pineapple bag
The first one is crispy, the second one is sweet and soft. With rich milk tea, you can have a different taste at home.
Loose and incomparably soft meat bag
I like meat floss. I like bread. I like baking. It's so simple that I can tweet about it.
Croissant with little sugar and no taste
This is the first time in the field of bread. The afternoon is from kneading to shaking hands. It's the afternoon when I want to buy a chef's machine. I've never kneaded the noodles. I don't know what kind of fermentation will happen. Can I make... ...
Crystal Bag
Hello, everyone. I'm Xijia foodie. Do you like baozi? I like to eat steamed buns, especially those with thin skin and big filling. Today, I'll teach you to make a delicious and beautiful crystal bag with thin skin and plain filling. Generally sp... ...
Simple and easy to make milk flavored bun (BUN)
I want to eat bread, mom. Mom will take action immediately. I've made toast, hamburger embryo and small meal bag before. Today's recipe is a success. You're right to follow it. This is the amount of 32 * 27 baking tray (28 * 28 is also OK). 25 s... ...
The enemy on the way to lose weight. Delicious pineapple bag. Every bite is full of happiness
Since I entered the baking pit, my family seldom went to bakery and other places to buy cakes. Today, I'd like to share a delicious dessert bread. Recently, the time at home has increased significantly. A variety of delicious foods that have not... ...
One of the family oven sticks - Multi grain sticks
On January 5, 2019, the first time to make this kind of cereal baguette with domestic powder, the first time to eat the back sweet of baguette. When I made it, I added 85% water. The skin of the finished staff is crispy, the inner core is moist ... ...
Dragon fruit purple rice soft European bag
Soft European bread is the bread that Europeans eat as their main food. Compared with other soft and sweet bread, soft European bread is crispy outside and soft inside. It is chewy. It is characterized by low oil, low sugar and high fiber. In th... ...
Star toast
This is a toast that has been growing grass for a long time. I thought it was just a piece of cake. I didn't expect that the toast with Butterbean flowers is extremely soft. It's a good toast with good quality nuts. Friends who are tired of Hokk... ...
French country bread
I didn't know anything before. Now I keep practicing for my children. Today's challenge is French country bread.
Sweet and soft glutinous Yam Cake
This year's yam is so cheap. The iron stick yam costs only 4 yuan a Jin. The yam is rich in nutrition. It can keep fit, strengthen the body and delay the aging. Today, I make a net red yam cake. The result is amazing and delicious. It's soft, wa... ...
Pineapple bag (no butter overnight)
The waking up method of studying on the tiktok. The bread made is easier to put on the tendons. Before making bread is really rubbing, I want to cry without tears. This can knead the glove film only if it knead for ten minutes.
Braised noodles with lentils
Stewed noodles with lentils is one of the favorite pasta foods of old Beijingers. Lentils are slightly sweet and well cooked. In April, lentils are sold in the vegetable market. In China, it is also recommended to stew noodles with lentils on th... ...
Homemade pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking? Today, I'm going to teach you how to make this ... ...
Hokkaido toast. Lazy version
Too lazy This is 450 grams of Hokkaido toast. I made two Hokkaido toast. If you are as lazy as me, then double all the materials
Hand made noodles
Every family loves noodles. I'm sure I can make noodles. I make noodles by myself. They are strong and delicious. I'm not afraid of additives^_ ^
